Cheese Revision as of Sunday, 27 December 2015 at 07:27 UTC

Bruunusto

Simple taste, medium-hard texture. Can use for grilling, as pizza topping,
or eat it by itself with eggs in the morning.

Parrano Uniekaas Dutch

Seller said it was made with parmesan cultures. Soft yet brittle.
Mellow, drier taste. Can maybe shred over a plate of pasta :)